HANDBOOK OF MODERN KITCHEN MANAGEMENT
Material type: TextPublisher: CYBER TECH PUBLICATIONS, NEW DELHI 2013Description: 240ISBN: 9789350531327Subject(s): Kitchen ManagementDDC classification:Item type | Current location | Collection | Call number | Status | Notes | Date due | Barcode |
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Reference | Mewar University Central Library Management | Hand books | Not for loan | Reference Section R-13 S-6 | M4289 |
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